The holidays are just around the corner. Here are some tips to make sure your team is set up for success!
1. Holiday Decorating
Decorate your restaurant or event space this holiday season with all things sparkly, red, green and festive! This will really bring that holiday atmosphere to your estblishment. Consider bringing different decorations for different holidays. For example, have a Christmas tree up leading up to December 25th, then some New Years decorations for New Years eve.
During this busy time you’ll need to bring on extra staff. You can hire seasonal employees, or use an on-demand staffing service to make sure you’re covered when you need it most! If you’re located in New York, Vancouver or Toronto, check out Staffy for on-demand staff for events or restauants within 90 minutes.
3. Holiday Promotions
For the holiday season, make the most of shoppers who are outspending the day buying gifts. Offer a special holiday offer or menu item. This will especially help bring in more guests during the day.
4. Community Involvement
It’s important all year round to give back to the community, and engage the community. But during the holidays, people feel especially giving. Consider collecting food, toys and/or warm winter wear to donate to those in need. This is a great way to engage the community, show your guests you care, and give back.
5. New Holiday Products
Seasonal holiday products are a great way to give your restaurant business a boost during the holiday season. Get in the holiday spirit with mulled wine, eggnog, spiced cocktails and a roast dinner with all the fixings!
Staffy is a staffing company that provides you with temporary on-demand restaurant and event staff within 90 minutes in Toronto, Vancouver and New York. Whether you need to hire a bartender, waiter or catering staff, Staffy has you covered! Learn more at www.staffy.com